Theobroma cacao

Theobroma cacao

美 　英

• 网络可可树；可可豆；可可树归为可可属

例句

An evergreen tropical American tree(Theobroma cacao) having leathery, ellipsoid, ten-ribbed fruits borne on the trunks and older branches.

呈椭球形，有坚韧外壳，壳上有十道棱，果实结在树干上和老的枝条上。

Chocolate literally is the "food of the gods" -- that's what its botanical name, Theobroma cacao, means.

巧克力的字面意思是神的食物。这就是它的植物学名字---可可---的意思。

Chocolate is a raw or processed food produced from the seed of the tropical Theobroma cacao tree.

巧克力是热带植物可可树的果实经过加工后所得到的一种食品原材料。

Theobroma cacao The cocoa tree, indigenous to tropical Central and South America, produces 50-60 pods containing 20-40 cocoa beans each.

一种原产于热带中、南美洲的可可树，每棵树可结50-60个、各含20-40个可可豆的果荚。